For the whole table only. All dietary requirements can be met with advance notice.
The $120 banquet is not suitable for vegetarians or those with gluten or shellfish intolerances Produce is subject to change due to availability.
Seafood labelling guide: A = Australian Sourced Produce // I = Imported Produce // M = Mixed Produce
Please note a 10% operational cost applies on Sundays.
A 15% operational cost applies on all Public Holidays (one fee of 15%, if Public Holiday falls on a Sunday).